Soup of the Day
Chef’s offering changes daily 7
Roasted Beets and Feta Cheese *
Watercress, radishes, warm honey and lavender vinaigrette 9
Iceberg Lettuce Salad *
Crisp Applewood smoked bacon, cherry tomatoes, creamy
peppercorn dressing and crumbled bleu cheese 8
Lentils and Frisee with Goat Cheese
Beluga Lentils, Croutons, Sherry and Fresh Herb Vinaigrette 10
Whitfield’s Caeser Salad
Romaine lettuce, Pecorino cheese and garlic croutons 7
Mesclun Salad *
Grape tomatoes, crumbled bleu cheese, balsamic vinaigrette 6
Add to any salad:
Grilled Chicken 6 Grilled Salmon 7
* Gluten free
Thoroughly cooked meats and seafood reduces the risk of food borne illness.
One or more dishes on this menu may contain nuts.
***Take out orders Sunday through Thursday only.